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The F1 Kitchen
Why make a blog?
The Idea For This Blog
The main aim for this blog is to simply share my recipes for these dishes from around the world, to anyone who has a bit of a passion for cooking and/or for Formula 1. Each post will include the recipe itself, a bit of info about the country it's from and I'll also be talking a bit about the upcoming race weekend too, so there's plenty of different reasons to check them out.
New posts will be released every Monday before a GP so that people can read up on the upcoming race weekend or have time to buy in the ingredients to make the meals within the posts themselves. I hope you enjoy.
It was just before the 2021 Mexican GP when I had the idea to make some themed food to eat alongside the race. I cooked something I had never made before...Carnitas, served in tacos with a homemade mango salsa and they were absolutely delicious. After enjoying doing this so much that weekend, I decided to carry this on for the remaining races but then sadly, the season finished. Making and trying all of these new foods was so interesting and exciting to me, as well as learning more about other cultures and countries, but it was only when I spoke to my sister about what I had been doing that she gave me the idea of carrying this on for the following year only this time, in the form of a blog.
The F1 Kitchen
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